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Jul 20, 20212 min read

A Guide To Brewing Cascara (Coffee Cherry Tea)

Cascara (the spanish word for husk, peal or skin) is a type of tea brewed using the dried skins of the coffee fruit which are collected...

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Feb 1, 20212 min read

Water For Coffee

Water constitutes about 98% your brewed cup of coffee. As a result, the quality of your water is vital to the flavour of your coffee....

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Dec 2, 20203 min read

How much coffee makes coffee? (Version 2)

A few years ago I wrote a blog post about brewing coffee and how much coffee to use when making Filter and French Press coffee. I lost...

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Oct 3, 20123 min read

Questions and answers (Oct 3, 2012)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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Aug 23, 20121 min read

Keep it clean (Aug 23, 2012)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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Jan 9, 20122 min read

Keep it fresh (Jan 9, 2012)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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Jan 2, 20122 min read

As you like it (Jan 02, 2012)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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Nov 14, 20113 min read

A voyage of discovery (Nov 14 2011)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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Oct 21, 20113 min read

The joy of making a morning brew (October 21, 2011)

This is an original blog post which I wrote towards the beginning of my coffee journey. I have left it unedited and republished it here...

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